If you’re planning to celebrate the holidays at a restaurant this year, these spots are offering special menus for Christmas and New Year’s. Reservations go fast, so call ASAP.
Allendale Social
9 Franklin Tpke., Allendale
For New Year’s Eve, the restaurant will offer a four-course prix fixe menu, including Spanish Grilled Octopus, Wagyu Beef Carpaccio, Short Rib Tagliatelle, Black Truffle Torchia Pasta, Slow-Cooked Ora King Salmon, Grilled Ibérica Pork Chop, Lobster and Salmon Risotto, and Prime Brandt Beef Filet Mignon, followed by desserts such as Gelato and Hazelnut Chocolate Gâteau.
Aubrey’s Corner
527 Morris Ave., Summit
If you want a more relaxed Christmas Eve, the newly opened Aubrey’s Corner will be open for regular dinner service, with its French onion soup and butternut squash lasagna on the menu.
Avenue Restaurant
23 Ocean Ave., Long Branch
Christmas Eve will be a four-course dinner, while the New Year’s Eve Celebration Package includes a premium open bar package, a specially curated menu and a live band.
Bar Mutz
90 Center Ave., Westwood
On the night before Santa’s arrival, Bar Mutz will serve caviar-topped mozzarella sticks and Mutz Water shots in addition to their full menu. Then, on New Year’s Eve, it’s a two-part celebration: three early dinner seatings followed by a late-night fête with hors d’oeuvres, caviar, cocktails, a DJ, and plenty of horns and confetti to welcome in 2026.
The Black Horse Pub
1 W. Main St., Mendham
Christmas Eve specials include shrimp cocktail, duck confit fried rice balls, crisp pork belly, mussels, crab-crusted filet mignon, roasted porchetta, boneless prime rib and pan-roasted halibut. New Year’s Eve specials include potatoes with caviar, crab salad, grilled fennel-spiced quail, lobster beignets, honey-spiced duck breast, boneless prime rib, pan-roasted halibut and braised short rib. Jersey Bound will perform before the midnight toast.
Blu on the Hudson
1200 Harbor Blvd., Weehawken
Executive Chef Juan Carlos “JC” Ortega will serve a three-course prix fixe menu on Christmas Eve, which includes his signature-style seafood-focused American-Mediterranean cuisine as well as special holiday dishes. Christmas specials include starters like Seven Fish Nigiri and Short Rib Raviolo; entrées such as King Salmon and 8-ounce Wagyu Beef Cheeks; and Bûche de Noel Tiramisu or Eggnog Panna Cotta for dessert. You can also order à la carte from a large selection of sushi rolls, pasta, large-format steaks, and more. The restaurant will be open on Christmas Day as well. Then, two elegant dinner seatings are followed by a New Year’s Ball Drop Celebration. Start with a three-course prix fixe dinner, then stay for live performances, DJ sets, and views of the fireworks lighting up the Hudson River. There will be a Champagne toast at midnight.
Calandra’s Il Vecchio Café
234 Bloomfield Ave., Caldwell
The Holly Jolly Lounge will be open through January 4, bringing lots of Christmas cheer to the restaurant through their annual pop-up bar. Celebrate early on New Year’s Eve with a la carte dining or a family buffet; or get tickets for the Adults Only Midnight Celebration, which includes a buffet, open bar, DJ, dancing, party favors, and a Champagne toast at midnight.
Calandra’s Mediterranean Grill
118 Rte. 46 East, Fairfield
NYE 2026 kicks off with an afternoon family buffet, and switches over to an adults-only party with a dinner buffet and dancing.
Charlie’s Place
18 W. Prospect St., Waldwick
New Year’s Eve kicks off with a Family-Friendly High-Energy Party, featuring an à la carte menu, kids’ mocktails, a 6 pm ball drop, and a festive countdown with giveaways. Dinner service after includes an à la carte dinner menu with sparkling wine and two New Year’s Eve cocktails per guest. The night continues with the Charlie’s Place New Year’s Eve Party, featuring passed hors d’oeuvres, an open bar, and live music by Wet Bandits.
Cuba Libre Restaurant & Rum Bar
Tropicana Atlantic City, 2801 Pacific Ave., Atlantic City
Kick off 2026 with Latin flair with an early a la carte Cuban dinner; with a dinner and celebration package including a four-course prix-fixe meal, DJ dance party, Champagne toast and party favors; or with a late-night party.
Cucina Calandra
216 Rte. 46 East, Fairfield
The Grinch’s Grotto has been all the rage this season, outfitting the bar with decorations that would make The Mean One envious! A la carte dining on NYE starts at 12 pm. For the 21+ crowd, the Executive Lounge Party starts with dinner at 4:30 pm and continues with a party until 2 am; or the Grand Ballroom Bash at 8:30 pm includes a dinner buffet, open bar, DJ, dancing and Champagne toast at midnight.
Drifthouse
1485 Ocean Ave., Sea Bright
Christmas Eve offers a three-course prix fixe for adults or two-course prix fixe for kids, with tableshare items like crispy calamari or chilled seafood; appetizers like sunchoke soup, pretzel-crusted crab cake, seafood salad or dry-aged carpaccio; mains like crab risotto, veal osso buco, lamb shank or salmon with cannellini beans and spinach; sides like truffle fries and potato au gratin; and Buche de Noel, flourless chocolate cake or pumpkin cheesecake for dessert. The New Year’s Eve three-course prix fixe with Champagne toast includes your choice of tuna tartar, lobster dumplings, beet salad, oysters and caviar; scallops and lobster, Bell chicken, beef Wellington, squid ink fra diablo or loli pop short rib; brussels sprouts, truffle fries and mac and cheese; and a dessert trio.
The Feathered Fox
84 Audrey Zapp Dr., Jersey City
Going all-in for New Year’s Eve, the party here will have live music, a midnight Champagne toast, and luxe specials like caviar service and prime rib.
Felina
18 Prospect St., Ridgewood
Christmas Eve dinner will be the Feast of the Seven Fishes: oysters, insalata di mare, linguine alle vongole, pan-roasted branzino, shrimp fra diavolo, and panettone bread pudding. You can also order these a la carte. The New Year’s Eve three-course dinner includes antipasti; a choice of lobster ravioli, prosciutto-wrapped cod, roasted cauliflower steak, or filet mignon as your main; or Sicilian cannoli or chocolate mousse to top off the night.
Gabriella’s Italian Steakhouse
447 Rte. 35, Red Bank
Picture Santa taking Mrs. Claus out for an elevated date for Christmas: think premium cuts of meat, fresh seafood at the raw bar and signature cocktails.
Halifax
225 River St., Hoboken
On Christmas Eve, Halifax will have a specially curated menu. Halifax will have two dinner seatings on New Year’s: a first seating with a limited a la carte menu (crab wonton with snow crab and caviar; burrata salad with black truffle and pomegranate; mushroom risotto; halibut with lobster bisque; slow‑roasted dry‑age steak; lemon ricotta torte); and a later four-course dinner with open bar and access to a party in The Living Room (where there will be another open bar, passed canapes, a live DJ and dancing).
Heirloom Kitchen
3853 Rte. 516, Old Bridge
The Feast of Seven Fishes is presented on Sundays in December, featuring oysters, crab and mortadella dip, shrimp ravioli, octopus, cioppino and panettone. Then, on Christmas Eve, you have the choice of a seasonal tasting menu or the Seven Fishes. Ring in 2026 with a three-course prix fixe dinner, or a five-course chef’s tasting menu with midnight toast on New Year’s Eve.
Il Mulino
Hard Rock Hotel & Casino, 1000 Boardwalk at Virginia Avenue, Atlantic City
The Feast of the Seven Fishes included jumbo shrimp oreganata, lobster ragu, black ink linguini with rock shrimp, red snapper livornese, swordfish medallions, and panettone with zabaglione.
Kona Grill
511 Rte. 1, Iselin section of Woodbridge
The Holiday Cheers Menu is available from December 4 to 30, and includes brie and crab stuffed salmon, pumpkin lobster and mushroom ravioli, Santa’s Eggnog, Catch Me If You Can (gingerbread old-fashioned), a holiday martini (with vodka and peppermint Rumchata), pumpkin spice margarita and pumpkin mocha martini. There will be a special Christmas-only menu on December 24 and 25, and you can hang out on New Year’s Eve.
Lita
1055 Rte. 34, Aberdeen
Chef David Viana will create a three-course savory Christmas Eve meal featuring Portuguese holiday traditions. On New Year’s Eve, a four-course prix fixe dinner is followed by a dance party with DJ Foggy Notion and a toast at midnight.
Lobster Shanty
83 Channel Dr., Pt. Pleasant Beach
Enjoy brunch on New Year’s Day while overlooking the Manasquan inlet. The buffet includes bakery items, cheese, fruit, raw shrimp, salads, Greek yogurt parfaits, build-your-own waffles, build-your-own omelets, build-your-own crab cakes, flank steak and honey ham at the carving station, stuffed French toast, housemade quiche, panko-crusted salmon, penne vodka, chicken Florentine, assorted cakes, pies and brownies.
Luca’s Ristorante
2019 Rte. 37, Somerset
With a taste of Ischia (Naples), Italy, Luca’s has been voted NJ’s best meatball – so of course, the polpette made with pine nuts, raisins, beef, tomato sauce and cacio cavallo is part of the New Year’s Eve menu – as are fresh figs with mascarpone and pine nuts, eggplant with tomato confit and buffalo mozzarella crema, crab cakes, burrata with roasted peppers and pickled eggplant, rice balls stuffed with beef and pork, braised angus short rib, veal osso buco, battered chicken breast, branzino and cannelloni. Tiramisu, pistachio brulee and gelato top off the meal.
Madison Modern Social
3801 Rte. 9, Old Bridge
This fairly new restaurant brings an upscale dining experience to your holidays. Aside from a classy sushi menu, you can order whipped lemon ricotta on sourdough bread, caviar or tuna tartare, wagyu beef bacon, short rib quesadilla, adult-friendly chicken nuggets, cacio e pepe ravioli, ribeye spinales, arancini, eggplant bruschetta or beef Wellington. For an Instagrammable holiday, order The Sphere for dessert, which is a chocolate cake lit on fire.
McLoone’s Pier House
1 Ocean Ave., Long Branch
This Pier Village staple will host specials on Christmas Eve, a New Year’s Eve party with live bands, and a New Year’s Day brunch.
Meximodo Cocina & Tequila Bar
5 Pearl St., Metuchen
25 Christopher Columbus Dr., Jersey City
If you want a Mexican meal with a side of mezcal for the holidays, Meximodo will be open on Christmas Eve, New Year’s Eve, and then brunch on New Year’s Day.
Michael Coastal Italian Grille
706 Haddon Ave., Collingswood
The Christmas Eve Feast of the Seven Fishes includes salt cod fritter, charred octopus, clams in roasted garlic butter and cioppino; plus chocolate panna cotta or strawberries with biscotti and whipped cream for some sweetness to counteract all the saltiness of the sea.
NOM Mexican Table & Tequila Bar
67 Morris St., Morristown
New Year’s Eve dinner specials include braised crispy pork belly, crab croquettes, stuffed pork tenderloin, ancho-rubbed catfish, party tacos (crispy crab, chorizo and eggs, and crispy pork belly), and a party starting at 10 pm with a DJ, open bar, and tequila toast at midnight.
Northridge Restaurant
The Woolverton Inn
New Year’s Eve will be an elegant, New York–style evening inspired by the iconic Rainbow and Carlyle rooms: a cafe-style dinner and dancing will take place inside the beautifully restored 1830s stone barn. And to celebrate its first anniversary, Executive Chef Lance Knowling will create the restaurant’s seasonal multi-course prix fixe menu (roasted winter vegetable salad, Yukon potato soup, pan-seared branzino, boneless grilled short rib), with live entertainment and sheep race games supporting the local food pantry, Fisherman’s Mark. A midnight Champagne toast will welcome in 2026.
Orchard Park by David Burke
Chateau Grande Hotel, 670 Cranbury Road, East Brunswick
The holidays are festive at Orchard Park, with a three-course holiday menu on Christmas Eve and Christmas Day; and either a three of four-course prix fixe menu on New Year’s Eve.
Over Easy Kitchen
460 Rte. 520, Marlboro
2111 Rte. 35, Holmdel
588 River Rd., Fair Haven
For a laid-back holiday, come earlier in the day for brunch or lunch – and try one of their handcrafted espresso drinks.
Park Place Prime
Bally’s Atlantic City
On Christmas Day, there will be two festive three-course dinner menus, in addition to the full menu. Begin with a choice of mozzarella arancini or Caesar salad. Entrée selections include steak frites, roasted chicken, salmon Milanese or the signature burger. Dessert selections include triple chocolate fudge cake and Park Place Prime cheesecake. A second menu includes additional elevated choices for each course – like shrimp cocktail, Korean Wagyu meatballs, Caesar salad, slow-roasted prime rib, wood-grilled filet mignon, Chilean sea bass and crab cake.
Patricia’s of Holmdel
2132 Rte. 35, Holmdel
BYOB to accompany an Italian Christmas meal, making sure you order their famous Money Bag pasta for a Christmas treat.
Rat’s Restaurant
16 Fairgrounds Rd., Hamilton Twp.
Nestled in the heart of the Grounds for Sculpture 42-acre sculpture garden, Rat’s is named for the beloved character Ratty from the classic children’s storybook The Wind in the Willows. This French countryside-like café will have the full menu available for lunch and dinner, plus specials, on Christmas Eve, New Year’s Eve, and New Year’s Day. Christmas dinner includes crispy hasbrown with tuna, pickled beet salad, salt baked roast beef and apple tartine. New Year’s features oysters, sweet potato soup, hidden rose apple salad, dry-aged bone-in ribeye, Dubai chocolate tart and sticky toffee pudding.
Red Horse by David Burke
26 Ridge Rd., Rumson
The Christmas menu, available on the Eve or on the Day, includes butternut squash bisque, roasted beet carpaccio with arugula salad, lobster dumplings, dressed oysters with rock shrimp, roast prime rib, filet mignon, ginger pepper salmon, pan-roasted halibut, butter poached lobster tail, Christmas yule log, traditional pecan pie and triple chocolate mousse cake.
Red Horse by David Burke
Bernards Inn, 27 Mine Brook Rd., Bernardsville
The restaurant is open on Christmas Eve and Day, offering signature menu items like clothesline bacon, butternut squash bisque, lobster dumplings, bacon and mushroom tart, halibut with sweet potato gnocchi, roast prime rib of beef, seared scallops, braised lamb shank, salmon with cranberry and butternut squash barley, butter-poached lobster tail and dry-aged ribeye. Desserts include warm apple crisp, key lime pie, triple chocolate mousse cake and Christmas yule log. The Ballroom Party on New Year’s Eve features CC Coletti and Band, with a ball drop and Champagne toast at midnight.
Revell Hall
219 High St., Burlington
For New Year’s Eve, there will be a four-course prefix menu with seating downstairs in three afternoon timeslots. Upstairs starting at 9 pm will be the Revell Hall New Year’s Eve Party, which will include an open bar and passed hors d’ oeuvres.
Restaurant Serenade
6 Roosevelt Ave., Chatham
If you choose to come in for Christmas Eve, your dinner options include pumpkin soup, BLT salad, short rib tortellini, fried oysters, tuna, halibut, vegetable panache, roasted rack of lamb and filet mignon; followed by cobbler (with apples from Melick’s Farm), lemon tart our chocolate mousse cake. A gluten-free dinner is available upon request. If you’re celebrating at home, order a four-course takeout meal for Eve or Day: truffle artichoke leek soup, market salad, Dover sol or filet mignon, and chocolate tart. You can add on Brussels sprouts, potato puree, creamed spinach and an Italian meringue lemon tart. Come back a week later for a NYE menu of white truffle risotto, caviar, grilled octopus, pumpkin soup, BLT salad, short rib tortellini, crab cake and fried oysters.
RoofTop at Exchance Place
Exchange Place, Jersey City
A live DJ and entertainment keep the energy high all night as you over look the NYC skyline on NYE. The Terrace offers a 3- or 4-course prix fixe dinner if you prefer a seated experience.
Saku
936 Park Ave., Hoboken
On New Year’s Eve, guests can enjoy a three-course prix fixe dinner, featuring carefully curated courses that showcase premium sushi and Japanese flavors. The experience includes a free pour of bubbles to toast the new year, along with live music.
Shannon Rose Irish Pub
Ramsey and Clifton
For New Year’s Eve, the Ramsey location will feature a 4-course dinner, 4-hour open bar, live music, and a Champagne toast at midnight. The Clifton location will feature a dinner buffet, late night brunch buffet, 4-hour open bar, live music, and midnight Champagne toast.
Spuntino Wine Bar & Italian Tapas
70 Kingsland Rd., Clifton
New Year’s Eve specials include caviar service, butter-poached lobster, bone-in dry-aged ribeye and merlot poached pears.
The Stone House
50 Stirling Rd., Warren
Located on 10 acres in the Watchung Mountains, the restaurant blends city with rustic. Christmas Eve dinner will be a three-course prix fixe meal; while New Year’s will offer an earlier seating for three courses or a later seating with four courses.
Summit House
395 Springfield Ave., Summit
Christmas Eve’s specials by Executive Chef AJ Capella include poached seafood salad, frutta di mare pasta, and herb-crusted prime rib. New Year’s Eve’s five-course prix fixe dinner includes beef tartare, salsify bisque, truffled crab risotto, spaghetti alla chitarra, roasted diver scallops, seared Irish salmon, bacon-wrapped heritage pork loin, seared bluefin tuna, and citrus panna cotta.
TGIFriday’s
Burlington Twp., East Windsor, Linden, Manahawkin, Turnersville, West Orange
Through January 5, the “Original Elf Universe” takes over select Fridays locations with signature characters and themed zones like Candy Cane Corner and Naughty Elf Bar, as well as floor-to-ceiling décor; holiday-inspired menu items like the TBS Christmas Tree-O, Melting Snowman Sundae, Jolly Pom-a-Rita and Snowball Choco-tini; and Festive Fridays that include movie nights and themed trivia events.
Town Bar + Kitchen
80 Elm St., Morristown
You’ll watch Chef Jeff create a five-course seasonal dinner on New Year’s Eve as you sit at The Counter. Two seatings will be available.
Vette Ristorante at Calabria
588 S. Livingston Ave., Livingston
Christmas Eve will offer an elevated yet traditional Feast of the Seven Fishes. Chef Maurizio de Rosa will blend southern Italian flavors in his warm seafood salad, fritto misto, linguine lobster, spaghetti scammaro, baccalà in pastella with puttanesca, snapper acquapazza, Pandoro with zabaglione sauce, and panettone prepared tiramisu-style. Christmas-themed craft cocktails include the jewel-green Grinch; a warm, winter-spiced Fireside Negroni; and the Mistletoe Margarita.
Catering Options
B&M Market
Park Ridge
Offerings for “fine dining at home” include a selection of hors d’oeuvres, soups, pasta, entrees, meats, side dishes and desserts.
Bella Italia Pork Store & Catering
Freehold, Jackson, Monroe
The hot buffet option for Christmas or New Year’s includes a variety of pasta, chicken, vegetables and meat – with a dozen choices of meat, such as eye round roast beef, stuffed loin of pork, boneless stuffed leg of lamb, fresh ham or standing prime rib. There are appetizers like rice balls, potato croquette and fried ravioli; cold platters such as bruschetta, fresh or grilled vegetables, and American or Italian cold cuts; and seafood including baked clams oreganata, calamari fra diavolo, zuppa di clams or jumbo shrimp salad. There’s an a la carte menu with selections of pasta, chicken, veal, beef, pork and side dishes.
Brothers Barbecue
900 Rte. 17, Suite 2, Ramsey
4242 Palisades Center Dr., West Nyack, NY
2402 Rte. 32, New Windsor, NY
Dinner packages include two half trays of homemade sides (anything on the regular menu, plus mashed potatoes or roasted potatoes), a half tray of cornbread smoked sausage stuffing, a 9-inch pie of your choice (apple, pecan, pumpkin or sweet potato), and homemade cranberry sauce. Add that to smoked, fried or boneless turkey; or smoked prime rib.
D’Angelo Italian Market
Freehold
Choose from a burrata platter, cheese and salumi, rice balls and croquettes, salads, pasta (Sacchetti D’Angelo is little cheese-filled pasta purses with cream sauce), meat dishes, eggplant rollatini or parmigiana, shrimp dishes or seafood salad, pizza rustica, prosciutto bread, oven-ready meats and roasts, and a variety of pastries and cookies.
Feast Catering
Westfield
The catering menu has 2 dozen hors d’oeuvres to choose from – like hummus bruschetta with yucca chips, Asian beef phyllo tarts, char-grilled mini lamb cutlets with mint dipping sauce, and BBQ pork buns with pico de gallo – plus sushi platters, pasta, meat and poultry, fish, vegetables, and platters with baguettes and fruit.
Livoti’s Old World Market
Aberdeen, Brick Freehold, Marlboro, Middletown
If you want a complete Christmas Dinner Package, you’ll get a side dish, pasta dish and entrée, plus a mozzarella caprese platter, tossed salad and a loaf of brick oven bread. Italian seafood specialties include shrimp scampi, baked clams oreganata, zuppa di mussels, stuffed filet of sole and linguini with crab sauce. A la carte selections range from baked ziti and stuffed shells to eggplant dishes to mini rice balls to chicken and meat trays. You can order a full holiday platter with international cheeses, hot or cold antipasto, gourmet seafood, mini fried finger foods or a charcuterie board.
Lucy’s Kitchen and Market
Princeton
Complement a spiral ham or (uncooked) turkey with goat cheese salad, crudite, roasted shrimp cocktail, buttermilk biscuits, creamy mashed potatoes, harvest wild rice with shitake mushrooms and cranberries, oven-roasted Brussels sprouts, beef meatballs, baked tortellini al forno, lasagna Bolognese, cheese cannelloni, chicken marsala, cedar plank salmon, creamed spinach casserole, macaroni & cheese, quiche, salmon en croute, gingerbread cake with cream cheese frosting, or a brownie platter.
Maddalena’s Cheese Cake & Catering
Ringoes
The a la carte selections will be ready to heat on Christmas Eve, including boneless roasted prime rib of beef, spiral glazed ham, salmon in lemon mustard dill sauce, oven-roasted turkey with sweet bread stuffing and sweet potato casserole, stuffed shells or meatball marinara, lobster crab ravioli, green beans almondine, roasted carrots with herb butter, homemade sweet dinner rolls, vanilla or pumpkin cheesecake, and apple crumb pie.
Mighty Quinn’s Slow Smoked Barbecue
Clifton, Hoboken, Union
Have yourself a merry BBQ Christmas, choosing from trays of brisket, smoked turkey breast, sausage, spare ribs, lots of flavors of chicken wings, mac & cheese, roasted sweet potatoes, burnt end baked beans, cinnamon bun bread pudding and apple crisp pie.
Plated by D
Hackensack
Choose from a mini charcuterie board for a small gathering, a Charcuterie Christmas Tree to share at parties, or a circular tray to share on Christmas dinner. There are a variety of small holiday gift boxes for your neighbors and co-workers, too.
Uncle Giuseppe’s Marketplace
Morris Plains, Ramsey, Tinton Falls
Uncle G’s has it all covered: dinner packages, appetizers, pasta and potato selections, meat entrees, turkey with stuffing, vegetables, green salads, seafood platters and entrees, Christmas desserts and lots of candy. They also specialize in the Feast of the 7 Fishes, with options including linguini with white clam sauce, baccala salad, pasta alla mare and frutti di mare. They also do catering for Hanukkah!
Yellow Rose Vegan Bakery & Café
410 Ridgewood Rd., Maplewood
Yellow Rose is partnering with Chef Taryn Clayton of Soj Foods for grab-and-go meals, such as DanDan noodles, lentil bolognese, and a lentil loaf with broccoli and roasted potatoes. You can order a mix of sweet and savory treats for the holidays.
Bakeries
Choc-O-Pain
Hoboken and Jersey City
The menu for the holidays at this French bakery goes on and on: Buches by Millefeuille, tarte apple tatin, Tarte Poire, flourless chocolate heaven cake (that is gluten-free), Tarte aux Noix de Pecan and Galette des Rois are just for starters.
David Burke’s Dixie Lee Bakery
Keansburg
Sweets and seasonal treats include Noel cakes, pastries, pies, cakes, cookies and breads that you can cater for the holiday.
Papa Ganache
Cranford, Matawan, Manasquan
You can preorder cupcakes, traditional favorites and food for Hanukkah; or a selection of cakes, cupcakes, desserts, pies, cookies and dessert bowls for Christmas. The bakery is vegan and gluten-free.
Sourdough Sweetie
Ridgewood
Naming her sourdough starters Bertha and Glenda, owner Kelly makes an assortment of handmade breads, scones, bagels and cookies.
Tours les Jours
Multiple locations
The Asian-French bakery café chain has more than 300 artisan pastries, gourmet cakes and desserts baked in-store daily, with a special Holiday Wishes menu this time of year.
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