11 Delicious Burger Recipes You Have to Try

Whether you have a house full of carnivores or are strict vegetarians these out of this world burger recipes have everyone covered at your next family party. 

1. The Aloha Burger

For a tropical twist on a traditional burger, try this fruity recipe which combines sweet and savory flavors into one. 

Ingredients:

• 8 slices bacon (optional)

• 4 beef patties (substitute veggie patties)

• 1 can pineapple rings

• 1 cup romaine lettuce

• 1/2 cup BBQ sauce

• 4 hamburger buns

• 4 slices Swiss cheese

Full recipe at: Cupcake Diaries 

2. Vegetarian Buffalo Quinoa Burgers

Go the vegetarian route by subbing traditional beef for quinoa. And don’t worry; it’s still super-filling and packed with protein.

Ingredients:

• 7 teaspoons canola oil, divided

• 3/4 cup finely chopped onion

• 1/2 cup finely chopped peeled carrot

• 3 garlic cloves, minced

• 3/4 cup water

• 1/3 cup uncooked quinoa

• 1/2 cup panko

• 1/2 teaspoon kosher salt

• 1/2 teaspoon freshly ground black pepper

• 1 1/2 cups canned unsalted chickpeas, rinsed and drained

• 1 large egg

• 2 tablespoons hot sauce

• 4 whole-wheat hamburger buns, toasted

• 4 romaine lettuce leaves

• 4 1/4-inch-thick slices tomato

Full recipe at: My Recipes

3. Western Bacon Burgers with BBQ Mayo and Crispy Onion Strings

If you’re looking to give your burger some restaurant flair, fry up some onions to put on top. It only adds about two minutes to your cook time.

Ingredients:

• 1 pound ground beef

• ½ white onion

• 2 cups buttermilk

• ½ cup flour

• ½ teaspoon salt

• ½ teaspoon garlic powder

• ¼ teaspoon paprika

• ¼ teaspoon cayenne pepper

• ⅓ cup BBQ sauce

• ⅓ cup mayo

• 1 avocado, sliced

• 8 slices of bacon, cooked until crisp

• 4 hamburger buns

• Lettuce and cheese (optional)

Full recipe at: Le Creme De La Crumb

4. Jalapeno Cheddar Burger

This juicy burger is bursting with flavor (and a little heat thanks to the jalapenos), and takes less than 40 minutes to make.

Ingredients:

● 28 ounces lean turkey or beef (not extra lean)

● 2 tablespoons finely minced onion

● Salt and pepper to taste

● 4 tablespoons cream cheese

● 2 ounces shredded cheddar cheese

● ¼ teaspoon garlic powder

● 1 fresh jalapeno pepper, diced (seeds removed if you prefer less spice)

● 1 tablespoon olive oil

● Rolls and toppings as desired

Full recipe at: Spend with Pennies

5. Asian Burgers with Sriracha Mayo

Looking to spice up your typical backyard burger? Enjoy the big flavor of Asian-style burgers with homemade mayo that’s incredibly easy to make!

Ingredients:

• 1½ pounds lean ground beef

• ¼ cup Panko bread crumbs

• 2 tablespoons Asian oyster sauce

• 2 tablespoons regular soy sauce

• 1 tablespoons granulated sugar

• 2 teaspoons garlic powder

• 2 teaspoons onion powder

• 1 teaspoons Asian toasted sesame oil (caramel brown in color)

• ½ teaspoons ground ginger

• ¼ teaspoons white pepper

• ¼ teaspoons kosher salt

• 1 egg

Sriracha Mayo:

• ½ cup whole mayo

• 4 teaspoons Sriracha

• 2 tablespoons Dijon mustard (kick up or tone down the amount of Sriracha as desired.)

Full recipe at: Chew Out Loud

6. Mexican Cheeseburgers

Serving chips and salsa as an appetizer? Try this Mexican burger as a main to keep the theme going.

Ingredients:

• 1¼ pounds lean ground beef

• 1 large egg

• ¼ cup cornmeal

• ½ cup chunky salsa

• ¼ cup grated sharp cheddar cheese

• 3 tablespoons canned diced green chilies, drained

• ¼ cup chopped fresh cilantro

• 1 teaspoon garlic powder

• 1 teaspoon onion powder

• ½ teaspoon smoked paprika

• ½ teaspoon cumin

• ½ teaspoon table salt

• ¼ teaspoon freshly ground black pepper

• Toppings: fresh guacamole, grilled onions, cheddar cheese slices, tomatoes, lettuce, extra salsa

Full recipe at: Chew Out Loud

7. Pizza Burgers

Combine your two favorite fast foods staples with these easy-to-make pizza  burgers. Bonus: The kids will love helping you make them, and they’ll love eating them even more.

Ingredients:

• 1 whole medium onion, chopped

• 1 teaspoon canola or vegetable oil

• 1 pound lean ground beef

• 1 (10-ounce) can tomato soup

• ¼ cups water

• 1 tablespoon pizza or Italian seasoning

• 3 tablespoons butter

• 4 whole English muffins, split in half

• 1 tablespoon garlic salt

• 32 slices pepperoni

• 2 cups shredded mozzarella cheese

Full recipe at: Key Ingredient

8. Tzatziki Salmon Burger

Trade the beef patty for this tangy creation that’s straight out of the sea.  

Ingredients:

• 1 1/2 pounds finely chopped skinless salmon

• 1 large egg

• 1/2 cup Panko breadcrumbs

• 2 tablespoons chopped capers

• 2 tablespoons chopped fresh dill

• 2 tablespoons Dijon mustard

• Kosher salt

• black pepper

• 4 brioche rolls

• Bibb lettuce, for serving

• Sliced cucumber, for serving

• Tzatziki, for serving

Full recipe at: Country Living

9. Philly-Style Cheesesteak Burger

You don’t have to travel all the way to Philly to get your cheesesteak fix this summer! Try this McCormick recipe that combines delicious elements from your favorite Philly cheesesteak with a traditional burger.

Ingredients:

• 1 pound ground beef, lean

• 1 green bell pepper, medium

• 1 onion, medium

• 1 package sweet onion steakhouse burgers seasoning mix

• 4 hamburger rolls

• 4 slices provolone cheese

Full recipe at: McCormick

10. Vegan Lentil Walnut Burgers

If you have a vegan under your roof, this lentil walnut burger is a flavor-packed option.

Ingredients:

• ½ cup chopped red onions

• 1 clove of garlic

• ¼ inch ginger

• ⅓ cup walnuts

• ¼ cup packed cilantro

• ¾ teaspoon salt or more (depends on if the lentils were salted)

• ¾ teaspoon each of ground cumin, coriander

• ½ teaspoon garlic

• ½ teaspoon cayenne (or use sweet paprika and a good dash of black pepper for less heat)

• ½ teaspoon garam masala

• 3-4 basil leaves (optional)

• ¾ cup cooked brown or white rice

• 1 ½ cups cooked brown lentils or 1 15-ounce can

• 2 teaspoons ketchup or BBQ sauce

• 1 teaspoon oil

• 1 flax egg (1 tablespoon flaxseed meal mixed in 2.5 tablespoons warm water; let sit for 2 minutes)

• 3 to 4 tablespoons breadcrumbs or flour

Full recipe at: Veganrica

11. Southwestern Turkey Burgers

Spice up your favorite turkey burger recipe with a generous dose of green chilies that’s definitely not for the faint of heart.

Ingredients:

• 1 pound ground turkey breast

• 1/4 cup (about 4 ounces) roasted green chile, minced

• 2 tablespoons chipotle in adobo sauce, minced

• 1 very small onion, finely minced

• 1/4 cup Panko bread crumbs

• 3 tablespoons mayonnaise

• 1 teaspoon cumin

• 1/2 teaspoon garlic powder

Full recipe at: Self-Proclaimed Foodie

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