
Halifax Hoboken is offering festive coastal menus and drink specials to celebrate Canada Day (July 1) and Independence Day (July 4).
For Canada Day, Chef Seadon Shouse (a Nova Scotia native) is spotlighting spirits from a small-batch Nova Scotia distillery, paired with East Coast classics like lobster rolls and roasted oysters.
For July 4, it’s all about house-smoked ribs, grilled chicken, and summery sides for $25 —plus $4 beers and $8 wine specials.