Smell the smoky aroma of barbecued meats while enjoying soulful, live blues music.
Pitmasters from Slabhouse, Big Pappa Jais and Garner’s Craft BBQ will be serving saucy ribs, tender brisket and pulled pork.
Satisfy your sweet tooth with the award-winning Dan’s Waffles.
Pair BBQ with wines from Wagonhouse Winery, Terra Nonno Winery, Villari Vineyards, Autumn Lake Winery, Auburn Road Vineyard, Chestnut Run Farms, Valenzano Winery, Plagido’s Winery, DiMatteo Vineyards, Tomasello Winery, Angelico Winery, Salem Oak Vineyards and Kennedy Cellars.
Feel the rhythm and blues all day with high-energy performances from Fish Eyed Blue on Saturday, and Peter V & The Blues Train on Sunday.
Bring a blanket or a lawn chair.
Thee vendor marketplace is stocked with BBQ-inspired goods, unique gifts, handmade crafts, gourmet snacks, and seasonal must-haves from local favorites like Gracie Moo Luxury Soy Candles, Sweet Delights and Savory Bites, Jerky James, Bacon Jams and more.
Tickets are $20 in advance or $25 (cash only) at the gate – full-price admission applies to adults 21+ and includes a souvenir wine glass and the sampling of wines. Anyone under 21 is free.
Free parking at local garages or lots.