Recipes
Archive »Salads & Sweets to Start the Summer
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Corn and Cherry Tomato SaladCorn, cherry tomatoes, and basil tossed with a fresh lemon vinaigrette make for a super simple — and simply delicious — summer salad. |
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Salted Caramel BarsFeast both your eyes and taste buds on these delectable, bite-size caramel wonders. |
Archive »Editors' Picks
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Steel-Cut Oats with Crème Fraîche, Raisins, & PistachiosMix up mealtime with a new oatmeal recipe your family will love. Yum! |
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Sticky Orange DrumsticksGet cooking with this all-star, easy-to-follow drumstick recipe! |
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Popcorn Snowman |
| Description: | Reprinted with permission from The Popcorn Board. |
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| Ingredients: | 10 cups popped popcorn 1 (1-lb.) package large marshmallows 1/4 cup (1/2 stick) butter or margarine 1 teaspoon vanilla Decorations: sprinkles, licorice, gum drops, cinnamon candies, etc |
| Directions: | 1. Melt marshmallows and butter in a large saucepan. 2. Remove from heat and stir in vanilla. 3. Let stand for 5 minutes. 4. Pour over popcorn and stir. 5. Butter hands well and form into balls. 6. Decorate as desired |
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| Source URL: | The Popcorn Board |









